Calendar
Outside of the full summer season, we continue to organize in-person and virtual events for our local and extended community. We welcome program offers and ideas for both the off-season and looking ahead to Summer 2026: email programs@worldfellowship.org!
Fermentation (Douglas Farrand)
17 August @ 2:00 pm - 3:30 pm
Fermentation is an ancient art of food preservation, transformation, and sovereignty. Join us to practice fermenting grains, teas, and vegetables from the World Fellowship garden. The workshop begins on Monday afternoon to allow fermentation activities to bubble all week long, with tasty results to take home!
